Four Seasons Ko Olina Restaurant __full__ Site

Having spent a long weekend at this West Oahu paradise, I ate my way through every on-property restaurant. Here is the honest breakdown of what’s worth the splurge, what’s surprisingly affordable, and where you absolutely need a reservation. Cuisine: High-end seafood / Hawaiian regional Price: $$$$ (Entrees $48–$120+) Best for: Romantic dinners, celebrating, impressing guests

Helmed by Chef Michael Mina, this is the crown jewel of the property. The restaurant is partially open-air, situated directly over a koi pond, with views of the Ko Olina Marina. four seasons ko olina restaurant

La Hiki is the resort’s primary casual restaurant. It does breakfast, lunch, and dinner, plus a famed prime rib night. Having spent a long weekend at this West

Don’t sleep on the Huli Huli Chicken – it’s cooked in a retro rotisserie out front. The Ko Olina Fried Rice (with kimchi and local shrimp) is also a sleeper hit. The restaurant is partially open-air, situated directly over

This is where locals actually come. The Lobby Lounge has a with $10 cocktails and $8–14 small plates. The Spicy Ahi Poke Tacos and Lilikoi Mojito are my go-to.

Since the resort has several venues, this post focuses on the guests typically ask about: Mina’s Fish House , La Hiki , Noe , and the poolside Lobby Lounge . The Ultimate Dining Guide: Four Seasons Ko Olina Restaurants When you think of the Four Seasons Resort O‘ahu at Ko Olina, you probably picture pristine lagoons, white sand, and sunset whale watching. But as any seasoned traveler knows, a luxury resort lives or dies by its food.